Enjoy Marcona almonds — native to Spain and regaled as the “Queen of Almonds” — in all their salty and sweet splendor.

This Jet Set Includes:

• 1880 Marcona Almonds, Fried and Salted 5.6 oz.:  Made by the iconic 1880 company in Jijona, Alicante, these buttery almonds are fried in extra virgin olive oil and tossed with salt.
• Cudié ‘Catanies’ Chocolate Coated Marcona Almonds 3.5 oz.: Cudié brings a top confection from Penedes to the U.S.  Made using a family recipe with carmelized Marcona almonds, cocoa and dried fruit praline.