2-Pack Dequmana Olives, $18
Double up on one of our pantry favorites — small batch empeltre olives from family-owned company Losada in Andalucia. These fleshy, dark purple olives are hand harvested, naturally cured for 12 to 14 months and…
Deluxe gourmet gifts featuring Dequmana Empeltre Olives, Conservas Maria Jesus Traditional Tomato Sauce in Olive Oil, 1880 Marcona Almonds, Rosara Asparagus, Matiz
Double up on one of our pantry favorites — small batch empeltre olives from family-owned company Losada in Andalucia. These fleshy, dark purple olives are hand harvested, naturally cured for 12 to 14 months and…
Croquetas de bacalao, or salt cod croquettes, are a fixture in Spain’s tapas scene. While labor intensive to prepare, these creamy bites are worth every minute spent in the kitchen.
Chef Virginia Monaco puts a Spanish twist on the classic Italian bread salad featuring piquillo peppers, boquerones, olives and pimentón.
Relájate! Flip to FCB vs. Real Madrid, pour a caña and enjoy a pre-siesta snack.
San Nicasio Potato Chips with Extra Virgin Olive Oil and Himalayan Pink Sea Salt , Dequmana Empeltre Olives, 1880 Marcona Almonds, Miguel and Valentino Guindilla Ibarra Extra Peppers, Inés Rosales Seville Orange Sweet Olive Oil Tortas,
Hake accounts for one third of all fish consumed in Spain, and with good reason. Hake has a mild yet meaty flavor with a beautifully buttery consistency, especially when prepared simply. The Spanish love cooking directly on a plancha, or flat top grill.
Gourmet Spanish food gift basket including: Dequmana Empeltre olives, Fermin Jamón ibérico, Albo Bonito del Norte tuna, Miguel and Valentino Boquerones marinated white anchovies, 1880 Marcona almonds, Matiz Picos de Aceite traditional bread sticks, Conservas artesanas María Jesús piquillo peppers, LA Organic Suave “La Amarilla” olive oil, 1/3 lb of Campo Montalban cheese, Chocolate Orgániko Sel de Ibiza dark chocolate and sea salt bar, Chocolate Orgániko milk chocolate with chili bar, 1880 Tortitas Mini Turrones (2 pieces), Vichy Catalan mineral water
Hold the jamón! Create your own vegetarian tapas experience by setting out these exceptional verduras and complimentary foods.
Conservas Artesanas María Jesús Artichoke Hearts, Dequmana Empeltre Olives, 1880 Marcona Almonds, Matiz Traditional Picos Bread Sticks, Conservas Artesanas María Jesús Piquillo Peppers, Rosara White Asparagus Tips, Miguel and Valentino Guindilla Ibarra Extra Peppers, Campo Montalban Cheese, LA Organic Smooth Extra Virgin Olive Oil, Vichy Catalan Mineral Water